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Celkem 10 produktů
Coffee Quinto 80/20 medium roast (500g). The intense taste of classic espresso gives this spirited Arabica from Chiapas, Mexico, an admixture of selected Canephora coffee from the Vietnamese DakLak region. It has a clean and strong taste. It gains its unmistakability thanks to the convective method of hot air roasting. It is characterized by a characteristic thick tiger cream, a strong body and strong bitterness without any acidity. Region: Mexico, VietnamRoasting: mediumProcessing: wet processSpecies: Arabica / Robusta
Coffee Quinto 80/20 medium roast (500g). The intense taste of classic espresso gives this spirited Arabica from Chiapas, Mexico, an admixture of selected Canephora coffee from the Vietnamese DakLak region. It has a clean and strong taste. It gains its unmistakability thanks to the convective method of hot air roasting. It is characterized by a characteristic thick tiger cream, a strong body and strong bitterness without any acidity. Region: Mexico, VietnamRoasting: mediumProcessing: wet processSpecies: Arabica / Robusta
Coffee Quinto 80/20 medium roast (250g). The intense taste of classic espresso gives this spirited Arabica from Chiapas, Mexico, an admixture of selected Canephora coffee from the Vietnamese DakLak region. It has a clean and strong taste. It gains its unmistakability thanks to the convective method of hot air roasting. It is characterized by a characteristic thick tiger cream, a strong body and strong bitterness without any acidity. Region: Mexico, VietnamRoasting: mediumProcessing: wet processSpecies: Arabica / Robusta
Coffee Quinto 80/20 medium roast (100g). The intense taste of classic espresso gives this spirited Arabica from Chiapas, Mexico, an admixture of selected Canephora coffee from the Vietnamese DakLak region. It has a clean and strong taste. It gains its unmistakability thanks to the convective method of hot air roasting. It is characterized by a characteristic thick tiger cream, a strong body and strong bitterness without any acidity. Region: Mexico, VietnamRoasting: mediumProcessing: wet processSpecies: Arabica / Robusta
Coffee Quinto 80/20 medium roast (100g). The intense taste of classic espresso gives this spirited Arabica from Chiapas, Mexico, an admixture of selected Canephora coffee from the Vietnamese DakLak region. It has a clean and strong taste. It gains its unmistakability thanks to the convective method of hot air roasting. It is characterized by a characteristic thick tiger cream, a strong body and strong bitterness without any acidity. Region: Mexico, VietnamRoasting: mediumProcessing: wet processSpecies: Arabica / Robusta
Coffee Quinto 80/20 medium roast (250g). The intense taste of classic espresso gives this spirited Arabica from Chiapas, Mexico, an admixture of selected Canephora coffee from the Vietnamese DakLak region. It has a clean and strong taste. It gains its unmistakability thanks to the convective method of hot air roasting. It is characterized by a characteristic thick tiger cream, a strong body and strong bitterness without any acidity. Region: Mexico, VietnamRoasting: mediumProcessing: wet processSpecies: Arabica / Robusta